The Detox Diet Controversy

Detox or Starvation?
The detox diet has come under harsh scrutiny over the past few months. There are ample claims that the only weight lost is the water weight form the initial fast and the natural weight loss occurs from cutting caloric intake. The detox diet is quite restrictive, to the point where some people are calling it a starvation diet. There have been countless articles written by "experts" that state that the detox diet endangers people, stating that it creates yo-yo dieting, an unhealthy relationship with food, and even can contribute to the development of an eating disorder.

We also know that the vast majority of the "experts" who write these articles are those in the health and weight loss industry, such as nutritionists, health program supervisors, weight loss counselors, and lay people with an extreme interest in health and fitness. While I am certainly not suggesting that anyone is fabricating evidence or creating thought processes that are not accurate, I am however, indicating that when a person is educated to see things in one specific manner, it can be very difficult for them to see the same principles in a varying manner. For example, if a dietician goes to college and is taught that green beans cause cancer, that dietician will graduate believing that green beans cause cancer. If the same dietician returns for occasional classes to keep her education current, and over the course of the next ten years, the dietician is once again taught that green beans cause cancer, then the dietician will continue to believe this and teach her clients this as well. Fifteen years later someone comes along and points out to the dietician that green beans don't cause cancer, how likely is the dietician to believe that green beans don't cause cancer?
This phenomenon is not solely related to dieticians and health related fields. This phenomenon actual relates to every field. As a writer I was taught that you never speak in double negatives. It's a basic principle I apply every day. If someone tried to convince me that the rules had suddenly changed, right or wrong, it has already been ingrained in me that double negatives are inappropriate and you shouldn't use them. Thus, if I criticize this new theory without completely re-educating myself on the basic rules of English and grammar, then I am relying solely on my previous knowledge to dispute this issue.
So let's break away from conventional dieticians and explore the detox diet with a completely blank slate. I am not a dietician. I am just a writer is interested to know whether the detox diet is a healthy form of purification, or if it is a hidden form of starvation that does nothing but allow some water weight loss and makes you believe you are healthier. I have assembled three people who have done the detox diet and three who have not. Granted, this is not a huge percentage to pull from, but I am not using them as test subjects, only to ask them to verify or deny detox diet statements that are made from both testimonials from detox dieters and criticism from dieticians.

Fasting and Purity

For centuries people have fasted for purity. If we look back through even ancient texts, we will find that the fasting was not for spiritual purity alone, but for physical purity as well. Fasting for purity often left the spiritual seeker feeling initially drained and then once again reenergized within a thirty six hour period. The purity that they felt within their spirits was also a purity that they felt through their body. This argument can be easily criticized that they felt their body's purity because of their spiritual lifting. All three detox dieters, who were not in search of spiritual enlightenment, all agreed that they felt weak from the initial starvation, but began to feel "clearer," before the end of the second day. None of them agreed that they were experiencing starvation. They all felt their fasting led to at least some form of physical purity.

In medical science, there are times when doctors recommend fasting. Not including pre surgical procedures, most fasting requirements are for some form of "readying" or purity. Prior to starting diets that treat illnesses, such as the ketogenic diet, there is a period of fasting required beforehand.

Critics of the detox diet claim that the headaches and general all over yucky feeling people experience in the first week of a detox diet is from a lack of food. However, champions of the detox diet say that the headaches and the generally "yucky" feeling they get when fasting coincides with a noticeable change in their excretions. My three detox dieters all agreed that when their urine and bowel movements became noticeably more "aromatic" they found themselves with headaches and a feeling of overall fatigue. They did not contribute this feeling to fasting.

I did an online search and found eleven dieticians that negated the detox diet. Each one of them claimed that the headaches were from the fasting, however, each of them offered their own version of the detox diet. Interesting. The dieticians' versions included what could almost be considered fasting. Their idea of not fasting was eating some fruit and yogurt. Most detox diets do not include a total fasting period.
The critics of the detox diet are not impressed with the detox diet weight loss. They claim that the detox diet weight loss comes from the loss of water weight during the fasting period and will be regained quickly when normal eating is resumed. The detox diet weight loss comes from various sources. If you are doing a complete detoxification, including the colon, all three of my detox dieters claim that you can see where some of the weight loss comes from as you are flushing it down the toilet. Two of my detox dieters had to call plumbers from the excessive waste they produced. Their detox diet weight loss has remained, and two of them started the detox diet more than six months prior to this writing. Detox diet weight loss remained in all three of my dieters because they make better choices. They resumed normal eating habits, but they did not return to ingesting large amounts of junk foods. They claim that the detox diet showed them how important maintaining a low toxic level was to their overall health.

Just Another Diet Trend?

The critics of the detox diet claim that this diet trend, like all those that came before it, is no more effective than anything else that has been put out there. Whenever a new diet trend comes along, people rush to participate, and then claim that it doesn't work. Not all diets will work for everyone. I tried the Atkins diet for awhile with little or no results, but a man I knew lost nearly thirty pounds on it. However Atkins doesn't work very well for people who are not significantly overweight, according to some critics and apparently my body. So, does that mean that the detox diet is more than just another diet trend, or will it fall to the wayside after a bit like every other diet trend. Of my detox dieters, 2 out of three say it's not a diet trend. It is a method of cleansing the body, which other diet trends simply don't do. The 3rd dieter says it is a diet trend, but a highly effective diet trend, and if a diet trend is effective then who cares if it's a trend? Interesting point.
Diet trend and fads usually don't carry much weight behind their claims. They are simply a theory produced to suggest that the latest Diet trend is the most effective weight loss plan and everyone needs to jump on board before their obesity claims them forever. The detox diet has a different aim, so I really poked around when trying to determine if this was simply just a diet trend or more of a health revolution.
There is overwhelming evidence that Americans and Canadians are in the poorest health overall, considering the health care we have available. The healthcare we have at our fingertips should make us one of the healthiest nations in the world, but we rank very low on the list. Most doctors and scientists contribute this to the foods we put into our body and the chemicals we come in contact with when eating, working, and playing. For the health choices that we have available to us, we have one of the highest rates of cancer, heart disease, diabetes, and childhood cancer rates in the world. Of course, we also rank ridiculously high on the list for overweight and obese citizens.

The detox diet is concerned with addressing the overall health of Americans, not just their waistline. The diet trends that have come along have been concerned with treating the waistline issues, but not the overall health. So, is the detox diet just another diet trend? By technical definition, a diet trend meaning any new method of eating introduced into society that creates a sudden onslaught of followers, well then yes. However, it can't be considered a diet trend by any other definition. It was simply not developed for the same reasons or the same fashion that diet trends hit the market.
Thin people can benefit from the detox diet. Overweight people can benefit from the detox diet. Everyone in between can benefit from the detox diet. The detox diet isn't targeted for weight loss. Thus it is really about a healthier lifestyle. Detox dieting is geared toward permanent health. After a significant purge of the body's chemical and toxic build up, the detox diet is geared to long lasting non-toxic lifestyles rather than diet trends, which tend to be geared toward lifestyles that manage weight.

Decide for Yourself

Discover for yourself the difference in a good quality detox diet and just another diet trend. The best consumer is an informed consumer. Check out detox manual and decide for yourself about the power of a good detox diet. After the research I did for this article, I am definitely stopping at detox manual and taking my own detox diet trip.

What Exactly is the Mediterranean Diet?

By its name alone, the Mediterranean diet attracts a lot of current and would be dieters due to its exotic name. But what is it exactly? One concern of the Mediterranean diet is that it allows 40% fat consumption compared to the 30% of the American Heart Association. Let's go into more detail as it seems a waste to just let it go without giving it a fair reading.

The Mediterranean diet evolved from the respective diets of countries surrounding the Mediterranean basin. Among the countries surrounding the basin are the south of France, southern Italy, Spain, Portugal, Greece and Cyprus. Originally introduced by American doctor Ancel Keys, the diet failed to gain popular recognition until the 1990's. Based on scientific data, people around the Mediterranean basin had lower rates of cardiovascular disease compared to Americans who, for all intents and purposes, consumed the same relative amount of fat. One possible explanation is the presence of olive oil and red wine. Olive oil lowers cholesterol levels in the blood while red wine contains flavonoids. Flavonoids are anti-oxidants that also help the body when dealing with allergenic material, viruses and cancer causing agents.

Another contributing factor to a European's better health could be the fact that they tend to walk more than Americans do. Questions have also been raised as to whether the Mediterranean diet contributes enough iron and calcium to the diet. Green vegetables and goat cheese have been found to contribute these nutrients respectively.
The thing about the Mediterranean diet is that its foods are often rich and tasty thanks to olive oil. Normally, margarine and hydrogenated oils lack the flavor that olive oil gives out. Another part of the diet is regular but moderate consumption of red wine. Saturated fat consumption is low as opposed to high amounts of monounsaturated fat and dietary fiber. This is due to the fact that the diet includes big servings of fruits, vegetables, breads, cereals, olive oil and fish.

In comparing the food pyramid of the United States against the Mediterranean diet, people of the Mediterranean consumed fruits, vegetables and grain just as Americans do. The main difference lies in the fact that Americans consume more red meat. Consumption of cold water fish is also prominent in the Mediterranean diet. This results in reduced risks of heart disease, cancer and improved immune system functions. Compared to the US Department of Agriculture's (USDA) pyramid, the Mediterranean diet contains little saturated and trans fat that raise cholesterol in the blood. The USDA's pyramid does not differentiate from healthy and unhealthy fats.

Characteristically speaking, the Mediterranean diet has high consumption of olive oil. Breads, cereals, fruits and vegetables likewise have a high rate of consumption in the diet. Fish and poultry as well as wine are moderately consumed while eggs and red meat are rated as very low in consumption.
The problem with most diets is that they tend to be extreme. Some diets, like the vegetarian diet, limit a person to just eating fruits, tofu, yogurt and vegetables. Other diets would require high protein intake while severely limiting intake of the other food groups. Like a user friendly computer, the Mediterranean diet does not go to extremes to achieve a desired result. The diet allows for consumption of tasty foods. This allows the dieter to actually enjoy the gastronomic delights normally prohibited by other diets. A solid testament to this fact rests on the presence of wine in the diet.

The most surprising aspect of the Mediterranean diet is that fat is regarded as a healthy dietary component. Keep in mind that it is the fat that gives food most of its flavor. Two substances, omega-3 fatty acids and monounsaturated fats, are considered to be healthy and are not restricted in the diet. Olive oil, canola oil and nuts are good sources of monounsaturated fat while fish, vegetables and nuts contain the healthy omega-3 acids. Saturated fats and trans fat, on the other hand are considered to be unhealthy as they contribute to heart disease. Red meat, butter cheese and milk are sources of saturated fat while processed foods contain hydrogenated oils from which trans fat comes from.

From what has been written so far, and from all the sources and references where this article was taken from, the Mediterranean diet comes highly recommended by health professionals. The Mediterranean diet maintains a healthy but tasty, smorgasbord of delicious foods with which you can maintain a healthy diet without the need to sacrifice flavor and variety. While we appreciate the people who struggle and strive to come up with healthy diets, good food carries more weight in our stomachs.

Is Garcinia Cambogia fruit extract Safe While Breastfeeding|The Truth About Taking This Supplement

People who have been struggling with their weight issues often use supplements to help them shed off the extra pounds. One of the supplements that are claimed to help a lot in reducing weight is the Garcinia Cambogia. This supplement is believed to deliver satisfying and also quick result. Not only does it help people to lose weight but it will also improve their overall health level. However, there are some considerations that people should know before they consume this supplement. One of the concern is if Garcinia Cambogia is safe while breastfeeding.
Understanding Garcinia Cambogia
Garcinia is a fruit, small in size and has the resemblance of a pumpkin. It comes from Southeast Asia, India, and Central Africa where the fruit has been used for centuries as a medicinal and natural dieting method. In the past, the fruit wasn't very popular because it doesn't taste so good, but its health functionality is truly great. Ancient documents have pointed out that the fruit had been consumed by traveler who had to go to lengthy distance with so little food.
How The Supplement Works
Only recently the Western medical world started to understand the benefits of consuming Garcinia Cambogia, especially when it is turned and processed into weight loss supplement. It contains the active ingredient Hydroxycitric Acid - HCA - which is believed to be responsible for the weight loss effect. The HCA is able to inhibit the enzyme lyase production which will delay the process of changing the carbs becoming glycogen and glucose - which will be stored within the body as fat deposit.
Not only it delays the production of the enzyme lyase, it also boosts the organs and systems communicative channels that are responsible for feeling full and satisfied. When people consume this supplement, they will feel full immediately, so they won't be tempted to eat, binge, or snack.
But Why Should Pregnant Moms Avoid Consuming This Supplement?
For a starter, the supplement will affect the blood sugar and create instant fulfilling sense, which can be dangerous for breastfeeding moms since they need all the nutrients they can get from the food they eat. When they feel full and stop eating, their nutritional needs won't be fulfilled. Moreover, the fruit can increase the metabolic rate which can bring a negative effect for pregnant and nursing moms.
These moms can't take drastic changes to the body and they can't risk endangering themselves as well as their babies when they consume the supplement. Furthermore the garcinia supplement has not undergone intense testing to analyze the effects it has on children under 18. And since whatever a mother consumes will be past down to her babe through breast milk, it is best to avoid consuming the supplement for their own safety as well as for their young babe.